1: In a mixing bowl, combine oats, eggs, peanut powder, cacao powder, baking powder, stevia, and almond milk.
2: Mix until well combined.
3: Heat a skillet over medium heat and pour the batter to form pancakes.
4: Cook until bubbles form on the surface, then flip and cook until golden brown.
5: Serve topped with Greek yogurt, chocolate chips, and icing made from yogurt, protein powder, and chocolate collagen.
