A creamy and delightful chia pudding made with Greek yogurt and milk, perfect for a nutritious snack or breakfast. Customized with your favorite toppings.
1. Combine chia seeds, Greek yogurt, milk, honey, vanilla, and cinnamon in a bowl.
2. Mix well to ensure the seeds are evenly distributed.
3. Cover and refrigerate for at least 6 hours until the mixture thickens to a pudding-like consistency.
4. Serve with your favorite toppings.
