A delightful peach crumble featuring a filling of peaches and apple, sweetened with sugar-free syrup, lime juice, cinnamon, and pumpkin pie spice. The crumble topping is made with oats, nuts, and a choice of nut butter, baked to perfection at 350°F.
1: Prepare the peach filling with 2 peaches, 1 apple, sugar-free syrup, lime juice, cinnamon, and pumpkin pie spice.
2: For the crumble, mix oats, nuts, peanut butter or nut butter, coconut oil, syrup, dates, and cinnamon.
3: Combine the peach filling in a baking dish.
4: Top with the crumble mixture.
5: Bake at 350°F for 25 minutes.
6: Serve warm, optionally with yogurt or ice cream.
