1: Preheat the oven to 350°F.
2: In a mixing bowl, mash the bananas.
3: Add pumpkin puree, eggs, honey or maple syrup, and coconut oil, mix well.
4: Gradually incorporate flour or almond flour, baking powder, cinnamon, nutmeg, and a pinch of salt.
5: Stir in dark chocolate and optional pumpkin seeds.
6: Pour the mixture into a baking pan.
7: Bake in the preheated oven for 45 minutes.
8: Let it cool and enjoy!
