Pan de Jamon

Name: Pan de Jamon
Prep time: 15 min
Cook time: 50 min
Total time: 15 min
Yield: 8
Ingredients: Crescent Rolls; Smoked ham; Bacon; Cream cheese; Olives; Raisins; Panela or piloncillo; Whisked egg

15 mins prepServes 8

An easy and delicious recipe for pan de jamon featuring crescent rolls, smoked ham, bacon, cream cheese, olives, raisins, and sweeteners. Perfect for the holiday season! After laying out the dough, roll up the ingredients and bake in the oven at 350°F for 50 minutes.

8 servings

What you need

1 smoked ham

1 cream cheese

1 bacon

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Instructions

1: Lay out the crescent roll dough.

2: Add smoked ham, bacon, cream cheese, olives, raisins, and panela or piloncillo.

3: Roll up the dough with the ingredients inside.

4: Bake in the oven at 350°F for 50 minutes.

5: Enjoy your pan de jamon!

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Pan de Jamon

What you need

Instructions

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