A refreshing mango sorbet made with frozen mango, frozen banana, MCT oil, coconut milk, and fresh lime juice. This creamy treat is perfect for hot days and can be topped with frozen wild blueberries and pomegranate.
1: Blend frozen mango, frozen banana, MCT oil, coconut milk, and fresh lime juice until smooth.
2: Serve immediately or freeze until firm.
3: Top with frozen wild blueberries and pomegranate before serving.
