Delicious high-protein cheesecake made with cottage cheese and Greek yogurt, sweetened to perfection. This cheesecake is baked at 350°F for 45-50 minutes for a delightful dessert experience.
1: Preheat the oven to 350°F.
2: In a mixing bowl, combine cottage cheese, Greek yogurt, eggs, protein powder, and sweetener.
3: Blend until smooth and well combined.
4: Pour the mixture into a baking dish.
5: Bake in the preheated oven for 45-50 minutes.
6: Allow to cool before serving and enjoy.
