These brownies are made with bananas, eggs, almond flour, cocoa powder, and a variety of other ingredients giving them a creamy texture and fluffy consistency. They are baked at 350°F for 20 minutes.
1: Preheat the oven to 350°F.
2: In a bowl, mash the bananas and mix in the eggs.
3: Add peanut butter, cocoa powder, baking powder, and mix well.
4: Stir in the almond flour and chocolate pudding until combined.
5: Add in the almond drink and maple syrup, mixing until smooth.
6: Fold in chocolate chips and almonds.
7: Pour the mixture into a baking dish and spread evenly.
8: Bake for 20 minutes.
