Arepas de Batata

Name: Arepas de Batata
Prep time: 10 min
Cook time: 8 min
Total time: 10 min
Yield: 4
Ingredients: sweet potatoes; instant corn flour; water

10 mins prepServes 4

Delicious sweet potato arepas made with just 2 simple ingredients: sweet potatoes and instant corn flour. These arepas can be cooked on a griddle or skillet, and for extra crispiness, try using an air fryer for 8 minutes. Enjoy this easy and healthy dish!

4 servings

What you need

¼ cup water

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Instructions

1: Peel and chop the sweet potatoes.

2: Boil or steam the sweet potatoes until soft.

3: Mash the sweet potatoes in a bowl.

4: Mix in the instant corn flour and water (if needed) to form a dough.

5: Shape the dough into arepas.

6: Cook the arepas on a griddle or skillet until golden brown, or use an air fryer for 8 minutes for extra crispiness.

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Arepas de Batata

What you need

Instructions

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